The Ginger Pig began over 20 years ago, with a near-derelict farmhouse and three Tamworth pigs. The group farm their own pasture and North Yorkshire moorland, and work with a small network of like-minded farmers to supply their eight London butchers’ shops, their wholesale clients and online Chop Shop.
At the heart of everything The Ginger Pig do is good animal husbandry and welfare; livestock that is looked after well in the field will simply taste better on the plate.
Our incredible baker Arik has mastered the art of baking pita over many years. His bakery Pita Asli knocks out next-level soft fluffy pita using a well-guarded method passed down through generations. His bread would not be out of place in the markets of Tel Aviv, no-one else in London can produce such epic pita.
Borough Market Sourced Vegetables
Grovers is a family business going back 62 years. Now in its third generation, they supply carefully selected fruits, vegetables, salads and herbs. Our team of chefs hand select the best that the market has to offer on a daily basis and work closely with the Grovers team to make sure we have the freshest and best quality ingredients in the market.
Plant-based compostable food packaging
Vegware is a manufacturer and visionary brand, the global specialist in plant-based compostable foodservice packaging.
People love the look and feel of Vegware’s premium eco materials, as well as being part of a sustainable, circular economy.
A globally recognised brand, Vegware supplies independent cafes through to the world’s largest contract caterers and distributors.
Vegware established its Headquarters in Edinburgh in 2006, and has operational bases in Huntington Beach, Sydney and Hong Kong, with distribution throughout Europe and the Middle East.
Vegware – good for your food, good for the environment.